PAC-MAN v2 (Arcade Nation)

All Grain Recipe

Submitted By: kimfrellsen (Shared)
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Brewer: Kim Frellsen
Batch Size: 6.60 galStyle: American Pale Ale (18B)
Boil Size: 8.48 galStyle Guide: BJCP 2015
Color: 4.7 SRMEquipment: BB30
Bitterness: 34.9 IBUsBoil Time: 60 min
Est OG: 1.046 (11.4° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.009 SG (2.4° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 6.42 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
5.51 oz Caramel/Crystal Malt - 10L (10.0 SRM) Grain 2
0.54 oz Simcoe [13.0%] - Boil 60 min Hops 3
0.81 oz Simcoe [13.0%] - Boil 15 min Hops 4
0.54 oz Chinook [13.0%] - Boil 1 min Hops 5
0.54 oz Citra [12.0%] - Boil 1 min Hops 6
0.54 oz Simcoe [13.0%] - Boil 1 min Hops 7
1.3 pkgs American Ale (Wyeast Labs #1056) Yeast 8
2.76 oz Citra [12.0%] - Dry Hop 7 days Hops 9
2.76 oz Simcoe [13.0%] - Dry Hop 7 days Hops 10
2.76 oz Chinook [13.0%] - Dry Hop 0 days Hops 11

Notes

V2: less cara malt, to make it more yellow. Chinook instead of Amarillo

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