Old Wharf Belma Stakes ![](https://beersmithrecipes.com/images/star0.jpg)
All Grain Recipe
Submitted By: eddthebrit (Shared)
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Brewer: Michelle Townsend | |
Batch Size: 10.50 gal | Style: English Golden Ale ( 8D) |
Boil Size: 13.23 gal | Style Guide: BJCP 2019 |
Color: 5.7 SRM | Equipment: My Pot (18.5 Gal) and Cooler (10 Gal) - All Grain |
Bitterness: 28.9 IBUs | Boil Time: 90 min |
Est OG: 1.045 (11.2° P) | Mash Profile: My Single Infusion, Light Body |
Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
ABV: 4.4% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
7 lbs |
Pilsner 2-Row (Dingemans) (1.6 SRM) |
Grain |
1 |
6 lbs |
Vienna Malt (Breiss) (3.5 SRM) |
Grain |
2 |
2 lbs |
Red Wheat Malt (Breiss) (2.6 SRM) |
Grain |
3 |
1 lbs 8.00 oz |
Honey Malt (Gambrinus) (25.0 SRM) |
Grain |
4 |
0.75 oz |
Belma [11.3%] - Boil 60 min |
Hops |
5 |
2.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
1.00 oz |
Belma [11.3%] - Boil 10 min |
Hops |
7 |
1.00 oz |
Belma [11.3%] - Boil 5 min |
Hops |
8 |
2.0 pkgs |
London Ale III (Wyeast Labs #1318) |
Yeast |
9 |
Notes
This beer was designed to take advantage of the distinct strawberry notes of the new Belma hop. Unfortunately the following year's harvest didn't have any strawberry notes at all. Can augment the strawberry notes with some pureed fruit or flavour essence, but beware of artificial strawberry flavouring - it tastes awful.
Try dry-hopping with chopped strawberries instead of hops. This Recipe Has Not Been Rated