#66 (Moir & Mortimer) Barley McSmallHop 
All Grain Recipe
Submitted By: alexg (Shared)
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| Brewer: Alex and Mark | |
| Batch Size: 5.28 gal | Style: American IPA (21A) |
| Boil Size: 6.08 gal | Style Guide: BJCP 2015 |
| Color: 6.3 SRM | Equipment: Grainfather |
| Bitterness: 50.6 IBUs | Boil Time: 120 min |
| Est OG: 1.077 (18.6° P) | Mash Profile: Grainfather, 1 Step, Medium Body |
| Est FG: 1.020 SG (5.0° P) | Fermentation: My Aging Profile |
| ABV: 7.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 15 lbs 6.92 oz |
Gladfield Ale Malt (3.0 SRM) |
Grain |
1 |
| 0.85 oz |
Magnum [12.3%] - Boil 60 min |
Hops |
2 |
| 0.71 oz |
Simcoe [12.4%] - Boil 60 min |
Hops |
3 |
| 1.06 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
4 |
| 1.52 oz |
Motueka [6.6%] - Boil 0 min |
Hops |
5 |
| 1.41 oz |
Simcoe [12.4%] - Boil 0 min |
Hops |
6 |
| 1.09 oz |
Cascade [6.9%] - Boil 0 min |
Hops |
7 |
| 0.42 oz |
Amarillo [9.5%] - Boil 0 min |
Hops |
8 |
Notes
18kg used with 2 grainfathers. Mocked up grain in 1st runnings beer to be 11kg. 7kg in second.
OG 1.077This Recipe Has Not Been Rated
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