Ingredients
Amount |
Name |
Type |
# |
2.38 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
24 lbs 7.57 oz |
Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM) |
Grain |
2 |
2 lbs 4.86 oz |
Caramel/Crystal Malt (12.7 SRM) |
Grain |
3 |
2 lbs 4.86 oz |
Caramel/Crystal Malt (Thomas Fawcet) (76.1 SRM) |
Grain |
4 |
9.21 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
2.08 oz |
Columbus (Tomahawk) [12.9%] - Boil 60 min |
Hops |
6 |
1.12 oz |
Amarillo Gold [9.1%] - Boil 25 min |
Hops |
7 |
0.80 oz |
Warrior [17.2%] - Boil 25 min |
Hops |
8 |
2.38 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
0.45 g |
Servomyces D50 yeast nutrient (Boil 10 min) |
Misc |
10 |
0.99 oz |
Columbus (Tomahawk) [12.9%] - Boil 5 min |
Hops |
11 |
0.96 oz |
Amarillo Gold [9.1%] - Boil 1 min |
Hops |
12 |
0.96 oz |
Citra [13.5%] - Boil 1 min |
Hops |
13 |
3.9 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |
2.47 oz |
Amarillo Gold [9.1%] - Dry Hop 7 days |
Hops |
15 |
2.47 oz |
Warrior [17.2%] - Dry Hop 7 days |
Hops |
16 |