
Lucky Jack - Lervig 
All Grain Recipe
Submitted By: stoype (Shared)Members can download and share recipes
Brewer: Stian Sørlie-Rogne | |
Batch Size: 14.53 gal | Style: American Pale Ale (10A) |
Boil Size: 17.67 gal | Style Guide: BJCP 2008 |
Color: 6.1 SRM | Equipment: Braumeister 50L |
Bitterness: 30.4 IBUs | Boil Time: 90 min |
Est OG: 1.045 (11.3° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
Est FG: 1.009 SG (2.3° P) | Fermentation: Ale, Single Stage |
ABV: 4.7% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
18 lbs 1.25 oz | Pilsner (2 Row) UK (1.0 SRM) | Grain | 1 |
1 lbs 5.87 oz | CaraHell (12.7 SRM) | Grain | 2 |
1 lbs 5.87 oz | Caramunich Malt (60.9 SRM) | Grain | 3 |
1.06 oz | Perle [9.4%] - Boil 60 min | Hops | 4 |
2.91 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
1.41 oz | Cascade [5.5%] - Boil 15 min | Hops | 6 |
2.12 oz | Chinook [13.0%] - Boil 5 min | Hops | 7 |
1.06 oz | Citra [12.0%] - Boil 5 min | Hops | 8 |
2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |
1.41 oz | Citra [12.0%] - Dry Hop 7 days | Hops | 10 |