Lucky Jack - Lervig

All Grain Recipe

Submitted By: stoype (Shared)
Members can download and share recipes

Brewer: Stian Sørlie-Rogne
Batch Size: 14.53 galStyle: American Pale Ale (10A)
Boil Size: 17.67 galStyle Guide: BJCP 2008
Color: 6.1 SRMEquipment: Braumeister 50L
Bitterness: 30.4 IBUsBoil Time: 90 min
Est OG: 1.045 (11.3° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.009 SG (2.3° P)Fermentation: Ale, Single Stage
ABV: 4.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
18 lbs 1.25 oz Pilsner (2 Row) UK (1.0 SRM) Grain 1
1 lbs 5.87 oz CaraHell (12.7 SRM) Grain 2
1 lbs 5.87 oz Caramunich Malt (60.9 SRM) Grain 3
1.06 oz Perle [9.4%] - Boil 60 min Hops 4
2.91 items Whirlfloc Tablet (Boil 15 min) Misc 5
1.41 oz Cascade [5.5%] - Boil 15 min Hops 6
2.12 oz Chinook [13.0%] - Boil 5 min Hops 7
1.06 oz Citra [12.0%] - Boil 5 min Hops 8
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9
1.41 oz Citra [12.0%] - Dry Hop 7 days Hops 10

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine