English bitter
All Grain Recipe
Submitted By: tampere (Shared)Members can download and share recipes
Brewer: Alcohol pa Miko | |
Batch Size: 6.08 gal | Style: Extra Special/Strong Bitter (English Pale Ale) ( 8C) |
Boil Size: 7.32 gal | Style Guide: BJCP 2008 |
Color: 12.0 SRM | Equipment: Our equipment |
Bitterness: 39.5 IBUs | Boil Time: 60 min |
Est OG: 1.048 (11.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.010 SG (2.7° P) | Fermentation: Ale, Single Stage |
ABV: 4.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
12 lbs 2.01 oz | Pale Ale (2-row) (3.0 SRM) | Grain | 1 |
1 lbs 1.64 oz | Crystal 150 (86.3 SRM) | Grain | 2 |
1.90 oz | Goldings, East Kent [6.4%] - Boil 60 min | Hops | 3 |
1.80 oz | Goldings, East Kent [6.4%] - Steep 0 min | Hops | 4 |