Cervisiam Jungle Juice DIPA - Klone

All Grain Recipe

Submitted By: Janmarsipan (Shared)
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Brewer: mittlillehjemmebryggeri
Batch Size: 5.02 galStyle: Imperial IPA (14C)
Boil Size: 6.15 galStyle Guide: BJCP 2008
Color: 6.9 SRMEquipment: Brewster
Bitterness: 74.7 IBUsBoil Time: 90 min
Est OG: 1.076 (18.4° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.024 SG (6.1° P)Fermentation: Ale, Two Stage
ABV: 6.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 6.02 oz Pale Malt (2 Row) UK - Muntons MOPM (2.5 SRM) Grain 1
5 lbs 6.02 oz Pilsner (2 Row) Ger - Weyermann Ekstra Lys Premium (1.0 SRM) Grain 2
8.60 oz Oats, Flaked (1.0 SRM) Grain 3
5.51 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
4.61 oz Melanoiden Malt (20.0 SRM) Grain 5
15.36 oz Light Dry Extract [Boil for 90 min] (8.0 SRM) Dry Extract 6
4.61 oz Brown Sugar, Dark [Boil for 90 min] (50.0 SRM) Sugar 7
0.03 oz Northern Brewer (eller annen bitterhumle). [8.5%] - Boil 60 min Hops 8
1.02 oz Citra [12.0%] - Boil 5 min Hops 9
0.68 oz Mosaic (HBC 369) [12.2%] - Boil 5 min Hops 10
1.69 oz Amarillo [9.2%] - Steep 30 min Hops 11
1.69 oz Nelson Sauvin [12.0%] - Steep 30 min Hops 12
1.02 oz Mosaic (HBC 369) [12.2%] - Steep 30 min Hops 13
0.0 pkgs English Ale (White Labs #WLP002) Yeast 14
1.11 oz Citra [12.0%] - Dry Hop 5 days Hops 15
1.11 oz Nelson Sauvin [12.0%] - Dry Hop 5 days Hops 16
1.11 oz Mosaic (HBC 369) [12.2%] - Dry Hop 0 days Hops 17

Taste Notes

Søt vørter. Vedlig fornøyd med fargen. Traff OG 1076, som er så nære at jeg godtar det. :-)

Notes

Mesket i 70 minutter på 62 grader. Lot mesken være i under oppvarming til 77 grader. Løftet ut mesken og skylte med 14 liter 77 grader.

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