TBL Kona Big Wave

All Grain Recipe

Submitted By: fanta (Shared)
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Brewer: Twk
Batch Size: 15.85 galStyle: Blonde Ale (6B)
Boil Size: 18.35 galStyle Guide: BJCP 2008
Color: 6.3 SRMEquipment: Braumeister 50L
Bitterness: 28.5 IBUsBoil Time: 60 min
Est OG: 1.051 (12.5° P)Mash Profile: My mash
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
23 lbs 4.27 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 1
3 lbs 2.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
0.77 oz Galaxy [14.0%] - Boil 60 min Hops 3
1.54 oz Citra [12.0%] - Boil 15 min Hops 4
1.54 oz Citra [12.0%] - Boil 5 min Hops 5
2.6 pkgs Safale American (DCL/Fermentis #US-05) Yeast 6
3.88 oz Citra [12.0%] - Dry Hop 7 days Hops 7

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