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The Big Guy 
All Grain Recipe
Submitted By: fredhead (Shared)Members can download and share recipes
| Batch Size: 10.00 gal | Style: American IPA (21A) |
| Boil Size: 12.00 gal | Style Guide: BJCP 2015 |
| Color: 9.0 SRM | Equipment: My Equipment |
| Bitterness: 65.6 IBUs | Boil Time: 60 min |
| Est OG: 1.070 (17.1° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
| ABV: 7.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 20 lbs 14.33 oz | Pale Ale Malt (Muntons) (3.2 SRM) | Grain | 1 |
| 3.71 oz | Aromatic Malt (26.0 SRM) | Grain | 2 |
| 3.71 oz | Caramel/Crystal Malt - 170L (Muntons) (170.0 SRM) | Grain | 3 |
| 3.71 oz | Caramel/Crystal Malt - 60L (Muntons) (60.0 SRM) | Grain | 4 |
| 3.71 oz | Carared (20.0 SRM) | Grain | 5 |
| 3.71 oz | Melanoiden Malt (20.0 SRM) | Grain | 6 |
| 1 lbs 2.57 oz | Sugar, Table (Sucrose) (1.0 SRM) | Sugar | 7 |
| 2.25 oz | Magnum [11.9%] - Boil 60 min | Hops | 8 |
| 4.00 oz | Cascade [6.8%] - Boil 5 min | Hops | 9 |
| 2.00 oz | Chinook [14.2%] - Boil 5 min | Hops | 10 |
| 4.00 oz | Cascade [6.8%] - Boil 0 min | Hops | 11 |
| 2.00 oz | Chinook [14.2%] - Boil 0 min | Hops | 12 |
| 3.00 oz | Cascade [6.8%] - Dry Hop 7 days | Hops | 13 |
| 1.50 oz | Chinook [14.2%] - Dry Hop 0 days | Hops | 14 |