Kalyke Blonde

All Grain Recipe

Submitted By: cjschultz (Shared)
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Brewer: https://www.homebrewersassociation.org/homebrew-recipe/kalyke-bl
Batch Size: 6.08 galStyle: Belgian Specialty Ale (16E)
Boil Size: 8.97 galStyle Guide: BJCP 2008
Color: 3.3 SRMEquipment: BIAB- CJS (50L)
Bitterness: 29.9 IBUsBoil Time: 75 min
Est OG: 1.043 (10.8° P)Mash Profile: BIAB, Medium Body
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 4.98 oz Gladfield Pilsner Malt (1.9 SRM) Grain 1
1 lbs 1.72 oz Rye Malt (4.7 SRM) Grain 2
8.94 oz Barley, Flaked (1.7 SRM) Grain 3
3.53 oz Sugar, Table (Sucrose) (1.0 SRM) Sugar 4
0.53 oz Motueka [7.0%] - Boil 75 min Hops 5
1.59 oz Motueka [7.0%] - Boil 15 min Hops 6
0.18 oz Liberty [4.3%] - Boil 15 min Hops 7
0.6 pkgs Belgian Ardennes (Wyeast Labs #3522) Yeast 8

This Recipe Has Not Been Rated

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