006 Falconer's Flight/Nugget Pale DIPA
All Grain Recipe
Submitted By: Moonpile (Shared)
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Brewer: Justin and Andy | |
Batch Size: 11.00 gal | Style: American IPA (14B) |
Boil Size: 13.40 gal | Style Guide: BJCP 2008 |
Color: 12.8 SRM | Equipment: 3 Keggles |
Bitterness: 65.9 IBUs | Boil Time: 60 min |
Est OG: 1.075 (18.3° P) | Mash Profile: 3k_Single Infusion, Light Body, Batch Sparge |
Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
ABV: 8.6% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
24 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
1 lbs 8.00 oz |
Caramalt English Crystal Malt, 12 Lovibond (12.0 SRM) |
Grain |
2 |
1 lbs 8.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
3 |
1.00 oz |
Falconer's Flight [11.4%] - First Wort |
Hops |
4 |
2 lbs 3.20 oz |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
5 |
1.00 oz |
Nugget [12.2%] - Boil 60 min |
Hops |
6 |
1.00 oz |
Falconer's Flight [11.4%] - Boil 30 min |
Hops |
7 |
1.00 oz |
Nugget [12.2%] - Boil 30 min |
Hops |
8 |
0.55 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
1.00 oz |
Nugget [12.2%] - Boil 10 min |
Hops |
10 |
1.00 oz |
Falconer's Flight [11.4%] - Steep 0 min |
Hops |
11 |
1.00 oz |
Nugget [12.2%] - Steep 0 min |
Hops |
12 |
4.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
13 |
4.00 oz |
Falconer's Flight [11.4%] - Dry Hop 0 days |
Hops |
14 |
Notes
Preboil: 1.061 @ 80F, 13.75 gal
Postboil: 1.074 @ 78F and 1.076 @ 74F = 1.077 corrected and averaged, 11 gallons into carboys
1 min of O2 to each carboy
Krauesening within 8 hoursThis Recipe Has Not Been Rated