Lagunitas Little Sumpin' Clone

All Grain Recipe

Submitted By: MollyBrew (Shared)
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Brewer: John
Batch Size: 6.00 galStyle: American IPA (14B)
Boil Size: 9.40 galStyle Guide: BJCP 2008
Color: 6.1 SRMEquipment: Joey 15Gal BIAB
Bitterness: 97.9 IBUsBoil Time: 90 min
Est OG: 1.071 (17.3° P)Mash Profile: BIAB, Full Body
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 7.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
1.00 tsp Gypsum (Calcium Sulfate) (Mash 60 min) Misc 1
8 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
5 lbs 8.00 oz White Wheat Malt (2.4 SRM) Grain 3
1 lbs 15.72 oz Wheat, Torrified (1.7 SRM) Grain 4
6.08 oz Caramel Wheat Malt (46.0 SRM) Grain 5
0.50 oz Horizon [12.0%] - Boil 90 min Hops 6
0.50 oz Nugget [13.0%] - Boil 90 min Hops 7
0.50 oz Willamette [5.5%] - Boil 45 min Hops 8
0.50 oz Summit [17.0%] - Boil 30 min Hops 9
1.00 oz Santiam [6.0%] - Boil 15 min Hops 10
1.00 oz Willamette [5.5%] - Boil 15 min Hops 11
0.50 oz Horizon [12.0%] - Boil 10 min Hops 12
0.50 oz Summit [17.0%] - Boil 10 min Hops 13
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 14
1.00 oz Amarillo [7.7%] - Dry Hop 5 days Hops 15
1.00 oz Cascade [6.9%] - Dry Hop 5 days Hops 16
1.00 oz Centennial [8.5%] - Dry Hop 5 days Hops 17
1.00 oz Chinook [11.9%] - Dry Hop 5 days Hops 18
1.00 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Dry Hop 0 days Hops 19

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