Ingredients
Amount |
Name |
Type |
# |
1.00 tsp |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
8 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
5 lbs 8.00 oz |
White Wheat Malt (2.4 SRM) |
Grain |
3 |
1 lbs 15.72 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
4 |
6.08 oz |
Caramel Wheat Malt (46.0 SRM) |
Grain |
5 |
0.50 oz |
Horizon [12.0%] - Boil 90 min |
Hops |
6 |
0.50 oz |
Nugget [13.0%] - Boil 90 min |
Hops |
7 |
0.50 oz |
Willamette [5.5%] - Boil 45 min |
Hops |
8 |
0.50 oz |
Summit [17.0%] - Boil 30 min |
Hops |
9 |
1.00 oz |
Santiam [6.0%] - Boil 15 min |
Hops |
10 |
1.00 oz |
Willamette [5.5%] - Boil 15 min |
Hops |
11 |
0.50 oz |
Horizon [12.0%] - Boil 10 min |
Hops |
12 |
0.50 oz |
Summit [17.0%] - Boil 10 min |
Hops |
13 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
14 |
1.00 oz |
Amarillo [7.7%] - Dry Hop 5 days |
Hops |
15 |
1.00 oz |
Cascade [6.9%] - Dry Hop 5 days |
Hops |
16 |
1.00 oz |
Centennial [8.5%] - Dry Hop 5 days |
Hops |
17 |
1.00 oz |
Chinook [11.9%] - Dry Hop 5 days |
Hops |
18 |
1.00 oz |
Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Dry Hop 0 days |
Hops |
19 |