Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 15.97 oz |
Vienna Malt (3.5 SRM) |
Grain |
2 |
8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
3.99 oz |
Acid Malt (3.0 SRM) |
Grain |
4 |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
1.00 oz |
Centennial [10.0%] - First Wort |
Hops |
6 |
8.00 oz |
Sugar, Table (Sucrose) (1.0 SRM) |
Sugar |
7 |
1.00 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
8 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
1.00 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
10 |
2.00 oz |
Centennial [10.0%] - Boil 0 min |
Hops |
11 |
1.0 pkgs |
California Ale V (White Labs #WLP051) |
Yeast |
12 |
3.00 oz |
Centennial [10.0%] - Dry Hop 5 days |
Hops |
13 |