Good as Gold IPA 
All Grain Recipe
Submitted By: R3dSpartan (Shared)
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| Batch Size: 5.81 gal | Style: American IPA (14B) |
| Boil Size: 7.80 gal | Style Guide: BJCP 2008 |
| Color: 6.2 SRM | Equipment: R3dSpartan Grainfather 23 litre |
| Bitterness: 92.2 IBUs | Boil Time: 90 min |
| Est OG: 1.072 (17.5° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.022 SG (5.5° P) | Fermentation: Ale, Two Stage |
| ABV: 6.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 14 lbs 5.28 oz |
2-Row base Malt (2.0 SRM) |
Grain |
1 |
| 15.87 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
2 |
| 11.01 oz |
Crystal Pale- 30L (30.5 SRM) |
Grain |
3 |
| 1.41 oz |
Magnum [14.0%] - Boil 90 min |
Hops |
4 |
| 0.30 tsp |
Irish Moss (Boil 10 min) |
Misc |
5 |
| 1.76 oz |
Columbus (Tomahawk) [14.0%] - Boil 10 min |
Hops |
6 |
| 1.76 oz |
Centennial [10.0%] - Steep 1 min |
Hops |
7 |
| 0.71 oz |
Chinook [13.0%] - Steep 60 min |
Hops |
8 |
| 1.0 pkgs |
US West Coast Yeast (Mangrove Jack's #M44) |
Yeast |
9 |
| 2.65 oz |
Centennial [10.0%] - Dry Hop 5 days |
Hops |
10 |
| 0.88 oz |
Centennial [10.0%] - Dry Hop 2 days |
Hops |
11 |
Notes
This is an adapted Ruination IPA Clone from Mitch Steeles recipe from Stone Brewing.
Note to make the Double Dry-Hopped version, remove the first charge of dry hops and add a second charge of the same amount. You can use more Centennial. Simcoe, Citra or Amarillo also work really well.This Recipe Has Not Been Rated
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