Ingredients
Amount |
Name |
Type |
# |
40 lbs |
Pale Malt (2 Row) US SVM Copeland (2.0 SRM) |
Grain |
1 |
30 lbs |
Wheat, White (Cargill) (2.9 SRM) |
Grain |
2 |
6 lbs |
Midnight Wheat Malt-Mash Staining (550.0 SRM) |
Grain |
3 |
3 lbs |
Carapils (Briess) (1.5 SRM) |
Grain |
4 |
2 lbs |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
5 |
0.25 oz |
Whirlfloc Tablet (Boil 60 min) |
Misc |
6 |
2.75 oz |
Columbus (Tomahawk) [15.4%] - Boil 60 min |
Hops |
7 |
1.75 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
8 |
1.75 oz |
Nugget [14.7%] - Boil 60 min |
Hops |
9 |
0.25 oz |
Yeast Nutrient (Boil 60 min) |
Misc |
10 |
1.75 oz |
Columbus (Tomahawk) [15.4%] - Boil 30 min |
Hops |
11 |
0.75 oz |
Cascade [5.5%] - Boil 30 min |
Hops |
12 |
0.75 oz |
Nugget [14.7%] - Boil 30 min |
Hops |
13 |
1.00 oz |
Fuggle, U.S. [5.2%] - Boil 15 min |
Hops |
14 |
0.75 oz |
Nugget [14.7%] - Boil 15 min |
Hops |
15 |
1.00 oz |
Fuggle, U.S. [5.2%] - Steep 20 min |
Hops |
16 |
0.75 oz |
Nugget [14.7%] - Steep 20 min |
Hops |
17 |
1.0 pkgs |
Northwest Ale (Wyeast Labs #1332) |
Yeast |
18 |