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Dog Days Hefewiezen (10 gal Batch) 
All Grain Recipe
Submitted By: BIGTEX (Shared)Members can download and share recipes
| Brewer: The Big Tex Brew House | |
| Batch Size: 10.00 gal | Style: Weissbier (10A) |
| Boil Size: 12.57 gal | Style Guide: BJCP 2015 |
| Color: 3.5 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
| Bitterness: 13.0 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.012 SG (3.2° P) | Fermentation: My Aging Profile |
| ABV: 5.1% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 8.00 oz | Rice Hulls (0.0 SRM) | Adjunct | 1 |
| 10 lbs | White Wheat Malt (2.4 SRM) | Grain | 2 |
| 8 lbs | Pilsner (2 Row) US (1.8 SRM) | Grain | 3 |
| 3.00 oz | Hallertauer Hersbrucker [2.4%] - Boil 60 min | Hops | 4 |
| 2.00 | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 1.0 pkgs | Hefeweizen Ale (White Labs #WLP300) | Yeast | 6 |