Ingredients
Amount |
Name |
Type |
# |
20 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
4 lbs |
Munich Malt (9.0 SRM) |
Grain |
2 |
3 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
2 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
5 |
1 lbs |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
6 |
8.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
7 |
8.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
8 |
8.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
9 |
4.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
10 |
4.00 oz |
Willamette [5.5%] - Boil 90 min |
Hops |
11 |
1.0 pkgs |
Super High Gravity Ale (White Labs #WLP099) |
Yeast |
12 |