Ingredients
Amount |
Name |
Type |
# |
14 lbs 5.28 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
1 lbs 1.64 oz |
Amber Malt (22.0 SRM) |
Grain |
2 |
1.00 oz |
Hop [5.0%] - Boil 60 min |
Hops |
3 |
0.35 oz |
Citra [15.0%] - Boil 60 min |
Hops |
4 |
0.35 oz |
Simcoe [14.2%] - Boil 60 min |
Hops |
5 |
0.18 oz |
Citra [15.0%] - Boil 50 min |
Hops |
6 |
0.18 oz |
Simcoe [14.2%] - Boil 50 min |
Hops |
7 |
0.35 oz |
Citra [15.0%] - Boil 30 min |
Hops |
8 |
0.35 oz |
Citra [15.0%] - Boil 20 min |
Hops |
9 |
0.35 oz |
Simcoe [14.2%] - Boil 20 min |
Hops |
10 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
11 |
0.35 oz |
Citra [15.0%] - Boil 15 min |
Hops |
12 |
0.35 oz |
Citra [14.2%] - Boil 10 min |
Hops |
13 |
0.35 oz |
Simcoe [15.0%] - Boil 10 min |
Hops |
14 |
0.35 oz |
Citra [15.0%] - Boil 5 min |
Hops |
15 |
0.35 oz |
Simcoe [14.2%] - Boil 5 min |
Hops |
16 |
1.41 oz |
Citra [15.0%] - Boil 0 min |
Hops |
17 |
1.76 oz |
Citra [15.0%] - Dry Hop 14 days |
Hops |
18 |