Ingredients
Amount |
Name |
Type |
# |
1.00 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
7 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
2 |
9.20 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
2.72 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
2.69 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
5 |
1 lbs |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
6 |
12.00 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
7 |
1.00 oz |
Goldings, East Kent [5.0%] - Boil 60 min |
Hops |
8 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
0.50 oz |
Fuggles [4.5%] - Boil 0 min |
Hops |
10 |
1.0 pkgs |
Edinburgh Ale (White Labs #WLP028) |
Yeast |
11 |