Dogfish Head 90 Minute IPA

All Grain Recipe

Submitted By: Meaglwn (Shared)
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Brewer: Piphoffer
Batch Size: 15.00 galStyle: Imperial IPA (14C)
Boil Size: 16.45 galStyle Guide: BJCP 2008
Color: 9.5 SRMEquipment: PipHoffer Brewery
Bitterness: 90.1 IBUsBoil Time: 90 min
Est OG: 1.091 (21.9° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.018 SG (4.5° P)Fermentation: Ale, Two Stage
ABV: 9.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
48 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
4 lbs Amber Malt (22.0 SRM) Grain 2
1.00 oz Warrior [15.0%] - Boil 90 min Hops 3
0.75 oz Amarillo [9.2%] - Boil 90 min Hops 4
0.75 oz Simcoe [13.0%] - Boil 90 min Hops 5
0.50 oz Amarillo [9.2%] - Boil 80 min Hops 6
0.25 oz Simcoe [13.0%] - Boil 80 min Hops 7
0.25 oz Warrior [15.0%] - Boil 80 min Hops 8
0.50 oz Amarillo [9.2%] - Boil 70 min Hops 9
0.25 oz Simcoe [13.0%] - Boil 70 min Hops 10
0.25 oz Warrior [15.0%] - Boil 70 min Hops 11
0.50 oz Amarillo [9.2%] - Boil 60 min Hops 12
0.25 oz Simcoe [13.0%] - Boil 60 min Hops 13
0.25 oz Warrior [15.0%] - Boil 60 min Hops 14
0.50 oz Amarillo [9.2%] - Boil 50 min Hops 15
0.25 oz Simcoe [13.0%] - Boil 50 min Hops 16
0.25 oz Warrior [15.0%] - Boil 50 min Hops 17
0.50 oz Amarillo [9.2%] - Boil 40 min Hops 18
0.25 oz Simcoe [13.0%] - Boil 40 min Hops 19
0.25 oz Warrior [15.0%] - Boil 40 min Hops 20
0.50 oz Amarillo [9.2%] - Boil 30 min Hops 21
0.25 oz Simcoe [13.0%] - Boil 30 min Hops 22
0.25 oz Warrior [15.0%] - Boil 30 min Hops 23
0.50 oz Amarillo [9.2%] - Boil 20 min Hops 24
0.25 oz Simcoe [13.0%] - Boil 20 min Hops 25
0.25 oz Warrior [15.0%] - Boil 20 min Hops 26
0.50 oz Amarillo [9.2%] - Boil 10 min Hops 27
0.25 oz Simcoe [13.0%] - Boil 10 min Hops 28
0.25 oz Warrior [15.0%] - Boil 10 min Hops 29
3.0 pkgs Dry English Ale (White Labs #WLP007) Yeast 30

Notes

Continuous hopping 3oz Amarillo 1oz Simcoe 1oz Warrior Mix all hops together, and hop continuously for 90min Dry hop: 2oz Amarillo 2oz Simcoe I like to split the additions in half over 2 weeks Use Thomas Fawcett Amber Malt, don't just use any old amber malt. If you can't find Thomas Fawcett Amber, look harder. This is the exact malt DFH uses, and it's a distinctive flavor

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