
ØVD Equinox Awakening
(1 ratings)
All Grain Recipe
Submitted By: ovd1999 (Shared)Members can download and share recipes
Brewer: 0127 Henrik | |
Batch Size: 36.98 gal | Style: American IPA (14B) |
Boil Size: 42.03 gal | Style Guide: BJCP 2008 |
Color: 9.1 SRM | Equipment: Kråka bryggerie |
Bitterness: 40.5 IBUs | Boil Time: 90 min |
Est OG: 1.065 (15.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.016 SG (4.1° P) | Fermentation: Ale, Two Stage |
ABV: 6.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
70 lbs 10.53 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
6 lbs 7.40 oz | Munich Malt (9.0 SRM) | Grain | 2 |
3 lbs 0.25 oz | Biscuit Malt (23.0 SRM) | Grain | 3 |
3 lbs 0.25 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
3 lbs 0.25 oz | Caramunich Malt (56.0 SRM) | Grain | 5 |
3.00 oz | Citra [12.0%] - First Wort | Hops | 6 |
7.06 oz | Citra [12.0%] - Boil 15 min | Hops | 7 |
1 lbs 3.75 oz | Citra [12.0%] - Steep 0 min | Hops | 8 |
3.0 pkgs | British Ale Yeast (Mangrove Jack's #M07) | Yeast | 9 |
3.0 pkgs | Burton Union Yeast (Mangrove Jack's #M79) | Yeast | 10 |
1 lbs 8.69 oz | Citra [12.0%] - Dry Hop 7 days | Hops | 11 |
Good
by kenenthrtIt is very good.
- 0116 Kenneth