BeerSmith™ Recipes and Web Editor
Ace of Citra - Brewdog 
All Grain Recipe
Submitted By: loaf1912 (Shared)Members can download and share recipes
| Brewer: Duncan Hardy | |
| Batch Size: 5.00 gal | Style: American Amber Ale ( 6B) |
| Boil Size: 5.83 gal | Style Guide: BJCP 1999 |
| Color: 8.7 SRM | Equipment: GrainFather |
| Bitterness: 24.2 IBUs | Boil Time: 75 min |
| Est OG: 1.045 (11.2° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.009 SG (2.2° P) | Fermentation: Ale, Two Stage |
| ABV: 4.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 4 lbs 10.81 oz | Pale Ale (Crisp) (4.0 SRM) | Grain | 1 |
| 2 lbs 10.28 oz | Maris Otter (Crisp) (4.0 SRM) | Grain | 2 |
| 1 lbs 0.26 oz | Caramalt (Simpsons) (35.0 SRM) | Grain | 3 |
| 0.13 oz | Citra [12.0%] - Boil 60 min | Hops | 4 |
| 0.44 oz | Citra [12.0%] - Boil 32 min | Hops | 5 |
| 0.35 oz | Citra [12.0%] - Boil 0 min | Hops | 6 |
| 1.0 pkgs | American Ale (Wyeast Labs #1056) | Yeast | 7 |
| 6.61 oz | Citra [12.0%] - Dry Hop 0 days | Hops | 8 |