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Ananda IPA clone 
All Grain Recipe
Submitted By: aharri1 (Shared)Members can download and share recipes
| Brewer: Austin Harris | |
| Batch Size: 5.50 gal | Style: American IPA (14B) |
| Boil Size: 7.31 gal | Style Guide: BJCP 2008 |
| Color: 5.7 SRM | Equipment: Austin's all grain monster |
| Bitterness: 55.1 IBUs | Boil Time: 60 min |
| Est OG: 1.063 (15.5° P) | Mash Profile: Austin's fly sparge |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
| ABV: 6.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 1.99 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 2 lbs 1.99 oz | Wheat, Flaked (1.6 SRM) | Grain | 2 |
| 1 lbs 5.79 oz | White Wheat Malt (2.4 SRM) | Grain | 3 |
| 1 lbs 0.62 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 4 |
| 0.97 oz | Simcoe [13.0%] - Boil 60 min | Hops | 5 |
| 0.97 oz | Centennial [10.0%] - Boil 30 min | Hops | 6 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
| 0.95 oz | Cascade [5.5%] - Dry Hop 5 days | Hops | 8 |