Ingredients
Amount |
Name |
Type |
# |
6 lbs 7.69 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
2 lbs 7.28 oz |
Vienna Malt (3.5 SRM) |
Grain |
2 |
8.17 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
3 |
7.23 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
5.50 oz |
Aromatic Malt (26.0 SRM) |
Grain |
5 |
0.67 oz |
Brewer's Gold [8.5%] - Boil 90 min |
Hops |
6 |
0.42 oz |
Styrian Goldings [5.4%] - Boil 90 min |
Hops |
7 |
0.35 oz |
Goldings, East Kent [5.0%] - Boil 30 min |
Hops |
8 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
1.00 items |
lemon peel (Boil 10 min) |
Misc |
10 |
20.00 g |
Coriander Seed (Boil 10 min) |
Misc |
11 |
2.00 items |
Orange Peel, Bitter (Boil 10 min) |
Misc |
12 |
1.00 tsp |
pepper (Boil 5 min) |
Misc |
13 |
1.0 pkgs |
Belgian Saison II Yeast (White Labs #WLP566) |
Yeast |
14 |