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Carla's Favoate 
All Grain Recipe
Submitted By: jazz4buddha (Shared)Members can download and share recipes
| Brewer: Daniel Seaton | |
| Batch Size: 5.00 gal | Style: Belgian Blond Ale (18A) |
| Boil Size: 6.30 gal | Style Guide: BJCP 2008 |
| Color: 6.0 SRM | Equipment: Wild Hair Brewing |
| Bitterness: 21.6 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.007 SG (1.8° P) | Fermentation: Ale, Two Stage |
| ABV: 5.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 8.00 oz | Carapils (Briess) (1.5 SRM) | Grain | 2 |
| 8.00 oz | Caravienne Malt (22.0 SRM) | Grain | 3 |
| 4.00 oz | Aromatic Malt (26.0 SRM) | Grain | 4 |
| 4.00 oz | Biscuit Malt (23.0 SRM) | Grain | 5 |
| 1 lbs | Candi Sugar, Clear (0.5 SRM) | Sugar | 6 |
| 1.00 oz | Styrian Goldings [5.4%] - Boil 60 min | Hops | 7 |
| 1.00 oz | Orange Peel, Bitter (Boil 5 min) | Misc | 8 |
| 1.00 oz | Orange Peel, Sweet (Boil 0 min) | Misc | 9 |