
Black and Blue - Merican Wheat 
All Grain Recipe
Submitted By: SativaClassic (Shared)Members can download and share recipes
Batch Size: 10.00 gal | Style: American Wheat Beer (1D) |
Boil Size: 12.57 gal | Style Guide: BJCP 2015 |
Color: 3.8 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
Bitterness: 18.6 IBUs | Boil Time: 60 min |
Est OG: 1.054 (13.4° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
ABV: 5.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs | White Wheat Malt (2.4 SRM) | Grain | 1 |
12 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
1.00 oz | Amarillo Gold [8.5%] - Boil 40 min | Hops | 3 |
1.00 oz | Amarillo Gold [8.5%] - Boil 10 min | Hops | 4 |
1.00 oz | Amarillo Gold [8.5%] - Boil 0 min | Hops | 5 |
2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |
2.00 lbs | BlackBerry Puree (Primary 2 weeks) | Misc | 7 |
2.00 lbs | Blueberry Puree (Primary 2 weeks) | Misc | 8 |