
Golden Nugget IPA 
All Grain Recipe
Submitted By: skipwelsh (Shared)Members can download and share recipes
Brewer: Ryan DelPiano | |
Batch Size: 21.00 gal | Style: American Amber Ale ( 6B) |
Boil Size: 25.38 gal | Style Guide: BJCP 1999 |
Color: 10.7 SRM | Equipment: 1 bbl |
Bitterness: 107.4 IBUs | Boil Time: 60 min |
Est OG: 1.109 (25.6° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
Est FG: 1.027 SG (6.9° P) | Fermentation: Ale, Two Stage |
ABV: 10.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
70 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
8 lbs | Oats, Flaked (1.0 SRM) | Grain | 2 |
6 lbs | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 3 |
3.00 oz | Nugget [13.0%] - First Wort | Hops | 4 |
3.00 oz | Nugget [13.0%] - Boil 60 min | Hops | 5 |
6.00 oz | Amarillo Gold [8.5%] - Boil 30 min | Hops | 6 |
6.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 7 |
6.00 oz | Simcoe [13.0%] - Boil 15 min | Hops | 8 |
3.00 oz | Citra [12.0%] - Steep 15 min | Hops | 9 |