Tropic Thunder IPA 
All Grain Recipe
Submitted By: SativaClassic (Shared)
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Brewer: Weston Urbaniak | |
Batch Size: 5.00 gal | Style: American IPA (21A) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 6.2 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 67.5 IBUs | Boil Time: 60 min |
Est OG: 1.068 (16.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.015 SG (3.7° P) | Fermentation: Ale, Two Stage |
ABV: 7.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
5.00 gal |
Distilled Water |
Water |
1 |
1 lbs |
Amber Malt (22.0 SRM) |
Grain |
2 |
12 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
3 |
0.50 oz |
Pacific Jade [13.0%] - Boil 30 min |
Hops |
4 |
0.50 oz |
Fuggles [4.5%] - Boil 30 min |
Hops |
5 |
0.50 oz |
Saaz [4.0%] - Boil 30 min |
Hops |
6 |
1.00 oz |
Citra [12.0%] - Boil 20 min |
Hops |
7 |
0.50 oz |
Mosaic [12.0%] - Boil 20 min |
Hops |
8 |
0.50 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
9 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
10 |
0.50 oz |
Fuggles [4.5%] - Dry Hop 10 days |
Hops |
11 |
0.50 oz |
Pacific Jade [13.0%] - Dry Hop 10 days |
Hops |
12 |
0.50 oz |
Simcoe [13.0%] - Dry Hop 10 days |
Hops |
13 |
1.00 oz |
Citra [12.0%] - Dry Hop 10 days |
Hops |
14 |
0.50 oz |
Mosaic [12.0%] - Dry Hop 6 days |
Hops |
15 |
0.50 oz |
Saaz [4.0%] - Dry Hop 6 days |
Hops |
16 |
Taste Notes
Big tropical nose, nice fruity bitter hop bite to the finish.This Recipe Has Not Been Rated