BeerSmith™ Recipes and Web Editor
Kona Big Wave 
All Grain Recipe
Submitted By: trko (Shared)Members can download and share recipes
| Brewer: Trond Kolbjørnsen | |
| Batch Size: 15.85 gal | Style: Blonde Ale ( 6B) |
| Boil Size: 17.56 gal | Style Guide: BJCP 2008 |
| Color: 4.7 SRM | Equipment: Bryggeriet |
| Bitterness: 21.0 IBUs | Boil Time: 60 min |
| Est OG: 1.041 (10.3° P) | Mash Profile: Temperature Mash, 1 Step, Light Body |
| Est FG: 1.008 SG (2.1° P) | Fermentation: Ale, Two Stage |
| ABV: 4.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 24 lbs 0.14 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs 14.50 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 2 |
| 0.53 oz | Galaxy [14.0%] - Boil 60 min | Hops | 3 |
| 1.07 oz | Citra [12.0%] - Boil 15 min | Hops | 4 |
| 1.07 oz | Citra [12.0%] - Boil 5 min | Hops | 5 |
| 3.6 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |