Ingredients
Amount |
Name |
Type |
# |
25 lbs |
Pale Malt (6 Row) US (2.0 SRM) |
Grain |
1 |
6 lbs |
Vienna Malt (3.5 SRM) |
Grain |
2 |
1 lbs |
Caramel Malt - 20L (Briess) (20.0 SRM) |
Grain |
3 |
1 lbs |
Caramel Malt - 40L (Cargill) (40.0 SRM) |
Grain |
4 |
1.00 oz |
Cascade [5.5%] - First Wort |
Hops |
5 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - First Wort |
Hops |
6 |
1.00 oz |
Glacier [5.6%] - First Wort |
Hops |
7 |
2 lbs 8.00 oz |
Sugar, Table (Sucrose) (1.0 SRM) |
Sugar |
8 |
0.50 oz |
Pilgrim [11.5%] - Boil 60 min |
Hops |
9 |
0.50 oz |
Pilgrim [11.5%] - Boil 30 min |
Hops |
10 |
3.00 oz |
Glacier [5.6%] - Boil 10 min |
Hops |
11 |
1.00 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
12 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 10 min |
Hops |
13 |
2.00 oz |
Cascade [5.5%] - Steep 0 min |
Hops |
14 |
2.00 oz |
Columbus (Tomahawk) [14.0%] - Steep 0 min |
Hops |
15 |
2.00 oz |
Glacier [5.6%] - Steep 0 min |
Hops |
16 |
2.00 oz |
Cascade [5.5%] - Dry Hop 0 days |
Hops |
17 |
2.00 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 0 days |
Hops |
18 |
2.00 oz |
Glacier [5.6%] - Dry Hop 0 days |
Hops |
19 |