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SERRANA PILSEN Lote 32 
All Grain Recipe
Submitted By: marciocaverna (Shared)Members can download and share recipes
| Brewer: Marcio Caverna | |
| Batch Size: 31.70 gal | Style: German Pilsner (Pils) ( 2A) |
| Boil Size: 34.84 gal | Style Guide: BJCP 2008 |
| Color: 3.2 SRM | Equipment: Serrana Mini Fabrica |
| Bitterness: 31.8 IBUs | Boil Time: 60 min |
| Est OG: 1.047 (11.8° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Single Stage |
| ABV: 4.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 47.55 gal | Antwerp, Belgium | Water | 1 |
| 52 lbs 14.58 oz | Pilsen Alemão Globalmalt (1.9 SRM) | Grain | 2 |
| 8.51 oz | Saaz [3.8%] - Boil 60 min | Hops | 3 |
| 1.33 oz | Hallertau Magnum [14.0%] - Boil 60 min | Hops | 4 |
| 3.33 oz | Saaz [3.8%] - Boil 5 min | Hops | 5 |
| 4.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 6 |