BeerSmith™ Recipes and Web Editor
BC Light Lager Base 
All Grain Recipe
Submitted By: brewchatter (Shared)Members can download and share recipes
| Brewer: EVERYONE | |
| Batch Size: 15.50 gal | Style: American Light Lager ( 1A) |
| Boil Size: 19.66 gal | Style Guide: BJCP 2015 |
| Color: 2.3 SRM | Equipment: BrewChatter |
| Bitterness: 14.5 IBUs | Boil Time: 60 min |
| Est OG: 1.046 (11.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.008 SG (2.1° P) | Fermentation: Ale, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 15 lbs | Pale Malt (2 Row) US (1.1 SRM) | Grain | 1 |
| 10 lbs | Pale Malt (6 Row) US (1.1 SRM) | Grain | 2 |
| 4 lbs | Rice, Flaked (Briess) (1.0 SRM) | Grain | 3 |
| 2.00 oz | East Kent Goldings (EKG) [5.7%] - Boil 60 min | Hops | 4 |
| 1.0 pkgs | American Lager Yeast (White Labs #WLP840) | Yeast | 5 |