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fuck lager 
(1 ratings)
All Grain Recipe
Submitted By: technoicon (Shared)Members can download and share recipes
| Brewer: michael | |
| Batch Size: 6.08 gal | Style: Premium American Lager ( 1C) |
| Boil Size: 6.87 gal | Style Guide: BJCP 2008 |
| Color: 8.2 SRM | Equipment: Brew Pot (5 Gallon) |
| Bitterness: 50.0 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.5° P) | Mash Profile: Double Infusion, Full Body |
| Est FG: 1.012 SG (3.1° P) | Fermentation: My Aging Profile |
| ABV: 5.0% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 13.10 oz | Pale Malt, Traditional Ale (Joe White) (3.0 SRM) | Grain | 1 |
| 1 lbs 6.93 oz | Munich I (Weyermann) (7.1 SRM) | Grain | 2 |
| 10.58 oz | Caramel Malt - 60L (Briess) (60.0 SRM) | Grain | 3 |
| 0.35 oz | Super Pride [14.2%] - First Wort | Hops | 4 |
| 0.71 oz | Motueka [7.0%] - Boil 45 min | Hops | 5 |
| 0.71 oz | Centennial [10.0%] - Boil 25 min | Hops | 6 |
| 0.88 oz | Motueka [7.0%] - Boil 5 min | Hops | 7 |
| 1.5 pkgs | Danish Lager (Wyeast Labs #2042) | Yeast | 8 |
by WolliReinke