BeerSmith™ Recipes and Web Editor
Spotted Cow v 6 
All Grain Recipe
Submitted By: Airek (Shared)Members can download and share recipes
| Batch Size: 10.00 gal | Style: Cream Ale (1C) |
| Boil Size: 13.44 gal | Style Guide: BJCP 2015 |
| Color: 3.9 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
| Bitterness: 20.1 IBUs | Boil Time: 75 min |
| Est OG: 1.058 (14.2° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.015 SG (3.7° P) | Fermentation: Ale, Two Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 17 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 2 lbs 8.00 oz | Corn, Flaked (1.3 SRM) | Grain | 2 |
| 1 lbs 8.00 oz | Vienna Malt (3.5 SRM) | Grain | 3 |
| 12.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
| 0.75 oz | Nugget [13.0%] - Boil 60 min | Hops | 5 |
| 1.00 oz | Tettnang [4.5%] - Boil 10 min | Hops | 6 |