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Munchen Fuggles 
All Grain Recipe
Submitted By: rayzeller (Shared)Members can download and share recipes
| Batch Size: 6.00 gal | Style: Extra Special/Strong Bitter (English Pale Ale) ( 8C) |
| Boil Size: 7.56 gal | Style Guide: BJCP 2008 |
| Color: 10.0 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 41.2 IBUs | Boil Time: 60 min |
| Est OG: 1.053 (13.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
| ABV: 5.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12 lbs | Munich Malt (9.0 SRM) | Grain | 1 |
| 0.50 oz | Fuggles [4.5%] - First Wort | Hops | 2 |
| 2.00 oz | Fuggles [4.5%] - Boil 60 min | Hops | 3 |
| 1.75 oz | Fuggles [4.5%] - Boil 10 min | Hops | 4 |
| 1.75 oz | Fuggles [4.5%] - Boil 0 min | Hops | 5 |