Steinlager Pure

All Grain Recipe

Submitted By: ElectorCount (Shared)
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Brewer: Austin
Batch Size: 5.00 galStyle: Clone Beer (34A)
Boil Size: 7.37 galStyle Guide: BJCP 2015
Color: 3.8 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 25.1 IBUsBoil Time: 60 min
Est OG: 1.042 (10.6° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.009 SG (2.4° P)Fermentation: Lager, Two Stage
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 11.46 oz Pilsen (BestMälz) (1.5 SRM) Grain 1
7.05 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
4.59 oz Munich (Cargill) (9.5 SRM) Grain 3
0.25 oz Green Bullet [13.5%] - Boil 60 min Hops 4
0.18 oz Super Alpha [13.0%] - Boil 30 min Hops 5
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 6
0.28 oz Pacific Jade [13.0%] - Boil 15 min Hops 7
0.35 oz Pacific Jade [13.0%] - Boil 0 min Hops 8
2.0 pkgs German Lager (White Labs #WLP830) Yeast 9

Notes

Have not brewed this yet. Found here: http://www.forum.realbeer.co.nz/forum/topics/steinlager-pure-recipe New Zealand Style Lager Clone

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