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Peace Coffee Java Stout - Midwest Supplies 
All Grain Recipe
Submitted By: Ksinger (Shared)Members can download and share recipes
| Brewer: Kris Singer | |
| Batch Size: 5.50 gal | Style: American Stout (20B) |
| Boil Size: 6.72 gal | Style Guide: BJCP 2015 |
| Color: 39.0 SRM | Equipment: Kris' Brew Setup |
| Bitterness: 15.3 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Two Stage |
| ABV: 4.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 14.00 oz | Chocolate Malt (350.0 SRM) | Grain | 2 |
| 4.00 oz | Barley, Flaked (1.7 SRM) | Grain | 3 |
| 4.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 4 |
| 1 lbs | Roasted Barley (300.0 SRM) | Grain | 5 |
| 0.50 oz | Challenger [7.5%] - Boil 60 min | Hops | 6 |
| 1.00 oz | Tettnang [4.5%] - Boil 2 min | Hops | 7 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 8 |