Pliny Younger

All Grain Recipe

Submitted By: cshelden (Shared)
Members can download and share recipes

Brewer: Charlie Shelden
Batch Size: 6.00 galStyle: Imperial IPA ( 6C)
Boil Size: 8.59 galStyle Guide: FAD├śL 2007
Color: 6.2 SRMEquipment: MadFarmerBrewHouse(752015)
Bitterness: 283.0 IBUsBoil Time: 90 min
Est OG: 1.089 (21.4° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.023 SG (5.7° P)Fermentation: Ale, Two Stage
ABV: 8.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
17 lbs 8.00 oz Brewers Malt 2-Row (Briess) (1.8 SRM) Grain 1
12.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
6.40 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
6.92 oz HopShot [10.0%] - Boil 90 min Hops 4
1.50 oz HopShot [10.0%] - Boil 45 min Hops 5
1.50 oz Simcoe [13.0%] - Boil 30 min Hops 6
2.50 oz Simcoe [13.0%] - Steep 0 min Hops 7
1.50 oz Centennial [10.0%] - Steep 0 min Hops 8
1.00 oz Amarillo [9.2%] - Steep 0 min Hops 9
0.50 oz Chinook [13.0%] - Steep 0 min Hops 10
3.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11

Notes

35ml hop extract at 90min or 70 aau 5 ml hop extract at 45 min or 10 aau 2aau=1ml hop extract. Brewed: 02-17-13 Secondary: 02-28-13 Kegged: 03-11-13 OG: 1.090 FG: 1.010 ABV: 10.5% IBU: !?!!!?? 6 gallons 17.25lbs 2-row 12oz CaraPils 6.5oz C40 1lb Dextrose Mash @ 145* for 75min then 155* for 10min 35ml Hop Extract @ 90 5ml Hop Extract @ 45 10g CTZ @ 45 1.5oz Simcoe @ 30 2.5oz Simcoe @ 0 1.5oz Centennial @ 0 1.0oz Amarillo @ 0 .5oz Chinook @ 0 WLP001 - Cali Ale Yeast - 350 Billion Cells DH1: .5oz ea: Simcoe/Amarillo/Warrior DH2: 1oz ea: CTZ/Centennial DH3: .5oz ea Simcoe/Chinook + .25oz Warrior DH4: 1oz ea Simcoe/Amarillo

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine