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Honey Apple Wheat 
All Grain Recipe
Submitted By: wreck99 (Shared)Members can download and share recipes
| Brewer: Wreck | |
| Batch Size: 5.50 gal | Style: American Wheat Beer (1D) |
| Boil Size: 7.76 gal | Style Guide: BJCP 2015 |
| Color: 5.3 SRM | Equipment: Wrecked Brewery - 5 gal |
| Bitterness: 21.3 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.3° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs | White Wheat Malt (2.4 SRM) | Grain | 1 |
| 4 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 12.00 oz | Honey Malt (25.0 SRM) | Grain | 3 |
| 1.25 oz | Glacier [5.6%] - Boil 60 min | Hops | 4 |
| 1.0 pkgs | American Wheat Ale (Wyeast Labs #1010) | Yeast | 5 |
| 4.00 lbs | Apples (Secondary 0 min) | Misc | 6 |