Villaveien Sommerpils (WLP800)

All Grain Recipe

Submitted By: svein01 (Shared)
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Brewer: Svein
Batch Size: 5.92 galStyle: Bohemian Pilsner ( 2B)
Boil Size: 8.99 galStyle Guide: BJCP 2008
Color: 3.3 SRMEquipment: Pot (13 Gal/40 L) - BIAB
Bitterness: 56.2 IBUsBoil Time: 90 min
Est OG: 1.049 (12.1° P)Mash Profile: BIAB, Light Body
Est FG: 1.009 SG (2.3° P)Fermentation: Lager, Three Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
1.76 oz Sterling [7.1%] - Boil 60 min Hops 2
1.52 oz Sladek [7.0%] - Boil 15 min Hops 3
2.01 oz Saaz [3.3%] - Boil 2 min Hops 4
3.03 oz Sterling [7.1%] - Boil 0 min Hops 5
1.34 oz Sladek [5.0%] - Boil 0 min Hops 6
2.0 pkgs Pilsner Lager (White Labs #WLP800) Yeast 7

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