Sekkujärvi IPA

All Grain Recipe

Submitted By: Penorsan (Shared)
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Brewer: Johan P
Batch Size: 5.81 galStyle: Imperial IPA (14C)
Boil Size: 8.67 galStyle Guide: BJCP 2008
Color: 14.0 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 89.0 IBUsBoil Time: 60 min
Est OG: 1.082 (19.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.020 SG (5.2° P)Fermentation: Ale, Two Stage
ABV: 8.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs 6.92 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
2 lbs 3.27 oz Special Roast (50.0 SRM) Grain 2
1 lbs 1.64 oz Melanoiden Malt (20.0 SRM) Grain 3
1.23 oz Cascade [5.5%] - Boil 60 min Hops 4
0.53 oz Cascade [5.5%] - Boil 45 min Hops 5
1.23 oz Warrior [15.0%] - Boil 35 min Hops 6
0.74 oz Warrior [15.0%] - Boil 25 min Hops 7
0.49 oz Warrior [15.0%] - Boil 15 min Hops 8
0.49 oz Cascade [5.5%] - Steep 1 min Hops 9
0.25 oz Cascade [5.5%] - Steep 5 min Hops 10
2.0 pkgs Nottingham Yeast (Lallemand #-) Yeast 11

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