Ingredients
Amount |
Name |
Type |
# |
15 lbs 6.92 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
2 lbs 3.27 oz |
Special Roast (50.0 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
3 |
1.23 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
4 |
0.53 oz |
Cascade [5.5%] - Boil 45 min |
Hops |
5 |
1.23 oz |
Warrior [15.0%] - Boil 35 min |
Hops |
6 |
0.74 oz |
Warrior [15.0%] - Boil 25 min |
Hops |
7 |
0.49 oz |
Warrior [15.0%] - Boil 15 min |
Hops |
8 |
0.49 oz |
Cascade [5.5%] - Steep 1 min |
Hops |
9 |
0.25 oz |
Cascade [5.5%] - Steep 5 min |
Hops |
10 |
2.0 pkgs |
Nottingham Yeast (Lallemand #-) |
Yeast |
11 |