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RED ALE 1 - 11 HORAS 
All Grain Recipe
Submitted By: Rafael801 (Shared)Members can download and share recipes
| Brewer: Rafael Marcelo | |
| Batch Size: 5.28 gal | Style: Irish Red Ale ( 9D) |
| Boil Size: 5.99 gal | Style Guide: BJCP 2008 |
| Color: 2.5 SRM | Equipment: 20L |
| Bitterness: 0.0 IBUs | Boil Time: 60 min |
| Est OG: 1.025 (6.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.006 SG (1.5° P) | Fermentation: Ale, Two Stage |
| ABV: 2.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5 lbs 8.18 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |