Wild Ride Strawberry Blonde 
All Grain Recipe
Submitted By: warrenearle (Shared)
Members can download and share recipes
Brewer: Daywalker Brewing | |
Batch Size: 5.50 gal | Style: Blonde Ale (6B) |
Boil Size: 8.12 gal | Style Guide: BJCP 2008 |
Color: 3.3 SRM | Equipment: 01 SB mash tun |
Bitterness: 17.8 IBUs | Boil Time: 90 min |
Est OG: 1.048 (12.0° P) | Mash Profile: 01 Single Infusion, Full Body, Fly Sparge |
Est FG: 1.015 SG (3.8° P) | Fermentation: Strawberry |
ABV: 4.4% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
1.00 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
0.50 oz |
Burton Water Salts (Mash 60 min) |
Misc |
2 |
7 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
3 |
1 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
1 lbs |
Corn, Flaked (1.3 SRM) |
Grain |
5 |
1 lbs |
Wheat Malt, Ger (2.0 SRM) |
Grain |
6 |
0.50 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
7 |
0.50 oz |
Saaz [4.0%] - Boil 20 min |
Hops |
8 |
0.50 oz |
Saaz [4.0%] - Boil 15 min |
Hops |
9 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
10 |
1.0 pkgs |
California Ale V (White Labs #WLP051) |
Yeast |
11 |
8.00 lbs |
Strawberries, Frozen (Secondary 7 days) |
Misc |
12 |
Notes
Secondary - Rack beer ONTO 8 lbs Frozen Strawberries. Don't thaw and don't puree. Just throw them in like they are.This Recipe Has Not Been Rated