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Nelson blonde ale 
All Grain Recipe
Submitted By: manicjester3 (Shared)Members can download and share recipes
| Brewer: Alex/Mike | |
| Batch Size: 11.00 gal | Style: Blonde Ale (18A) |
| Boil Size: 13.25 gal | Style Guide: BJCP 2015 |
| Color: 4.8 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
| Bitterness: 17.5 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: HERMS Light body |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Lager, Two Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 15 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs 8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
| 1 lbs | Biscuit Malt (23.0 SRM) | Grain | 3 |
| 1 lbs | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 4 |
| 0.50 oz | Nelson Sauvin [12.0%] - First Wort | Hops | 5 |
| 0.50 oz | Nelson Sauvin [12.0%] - Boil 15 min | Hops | 6 |
| 1.00 oz | Nelson Sauvin [12.0%] - Steep 5 min | Hops | 7 |
| 1.0 pkgs | German Bock Lager (White Labs #WLP833) | Yeast | 8 |