Ingredients
Amount |
Name |
Type |
# |
7 lbs |
Pale Ale Malt 2-Row (Briess) (3.5 SRM) |
Grain |
1 |
4 lbs 6.40 oz |
Munich 10L (Briess) (10.0 SRM) |
Grain |
2 |
2.00 oz |
Chocolate (Briess) (350.0 SRM) |
Grain |
3 |
2.00 oz |
Citra [12.0%] - Boil 10 min |
Hops |
4 |
2.00 oz |
Mosaic (HBC 369) [12.2%] - Boil 10 min |
Hops |
5 |
2.00 oz |
Citra [12.0%] - Steep 20 min |
Hops |
6 |
2.00 oz |
Mosaic (HBC 369) [12.2%] - Steep 20 min |
Hops |
7 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
8 |
2.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
9 |
2.00 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 7 days |
Hops |
10 |