Cannonball IPA 
All Grain Recipe
Submitted By: markchilton (Shared)
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| Brewer: Mark Chilton | |
| Batch Size: 6.08 gal | Style: American IPA (14B) |
| Boil Size: 7.93 gal | Style Guide: BJCP 2008 |
| Color: 5.1 SRM | Equipment: Marks Grainfather |
| Bitterness: 180.3 IBUs | Boil Time: 60 min |
| Est OG: 1.061 (14.9° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.015 SG (3.9° P) | Fermentation: Ale, Two Stage |
| ABV: 6.0% | Taste Rating: 45.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 12 lbs 5.53 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
| 10.58 oz |
Vienna Malt (3.5 SRM) |
Grain |
2 |
| 0.53 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
3 |
| 0.30 tsp |
Irish Moss (Boil 10 min) |
Misc |
4 |
| 3.53 oz |
Citra [12.0%] - Steep 30 min |
Hops |
5 |
| 3.53 oz |
Summit [17.0%] - Steep 30 min |
Hops |
6 |
| 1.76 oz |
Chinook [13.0%] - Steep 30 min |
Hops |
7 |
| 1.76 oz |
Mosaic (HBC 369) [12.2%] - Steep 30 min |
Hops |
8 |
| 1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
9 |
| 3.53 oz |
Summit [17.0%] - Dry Hop 7 days |
Hops |
10 |
| 1.76 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 7 days |
Hops |
11 |
Taste Notes
This is an excellent beer. A clone of sorts of Magic Rocks - Cannonball India Pale Ale. It doesn't have as much of a Grapefruit kick to as Cannonball does but i think i might prefer it this way. You still get a big Grapefruit flavour but not as in your face as the original. The aromas are beautiful and funky (in a good way) and managed to avoid those garlic and onions aroma's that a lot of people refer to with Summit hops. The IBUs are obviously not as high as BeerSmith suggests either. At a guess I would maybe say 65 -70 IBU'sNotes
I was actually given this recipe from a fellow home brewer over Twitter, all I tweaked was the dry hopping stage and the yeast. All in all I am over the moon with this beer. It is absolutely ideal for a summers day. Its not the cheapest beer I've ever made but it is one of the best.This Recipe Has Not Been Rated
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