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Don't Call Me White (beta) 
All Grain Recipe
Submitted By: cringleman (Shared)Members can download and share recipes
| Batch Size: 10.00 gal | Style: Witbier (24A) |
| Boil Size: 12.57 gal | Style Guide: BJCP 2015 |
| Color: 19.5 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
| Bitterness: 13.3 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (12.0° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
| ABV: 4.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 8 lbs | Wheat, Flaked (1.6 SRM) | Grain | 2 |
| 12.00 oz | Wheat, Roasted (425.0 SRM) | Grain | 3 |
| 3.04 oz | Carafa III (525.0 SRM) | Grain | 4 |
| 0.33 oz | Pacific Jade [13.0%] - First Wort | Hops | 5 |
| 0.50 oz | Pacific Jade [13.0%] - Boil 5 min | Hops | 6 |
| 0.50 oz | Pacific Jade [13.0%] - Steep 10 min | Hops | 7 |
| 1.0 pkgs | German Wheat (Wyeast Labs #3333) | Yeast | 8 |
| 0.48 oz | Black (Patent) Malt (500.0 SRM) | Grain | 9 |