PAC-MAN (Arcade Nation) 
All Grain Recipe
Submitted By: kimfrellsen (Shared)
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Brewer: Kim Frellsen | |
Batch Size: 6.60 gal | Style: American Pale Ale (18B) |
Boil Size: 8.48 gal | Style Guide: BJCP 2015 |
Color: 5.4 SRM | Equipment: BB30 |
Bitterness: 33.7 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.2° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Two Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
12 lbs 6.42 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
1 lbs 5.16 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
2 |
0.54 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
3 |
0.81 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
4 |
0.54 oz |
Amarillo Gold [8.5%] - Boil 1 min |
Hops |
5 |
0.54 oz |
Citra [12.0%] - Boil 1 min |
Hops |
6 |
0.54 oz |
Simcoe [13.0%] - Boil 1 min |
Hops |
7 |
1.3 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
8 |
2.76 oz |
Amarillo Gold [8.5%] - Dry Hop 7 days |
Hops |
9 |
2.76 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
10 |
2.76 oz |
Simcoe [13.0%] - Dry Hop 7 days |
Hops |
11 |
Notes
V2: less cara malt, to make it more yellow.This Recipe Has Not Been Rated