America the Barely Wine v2 
All Grain Recipe
Submitted By: Stepp2 (Shared)
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| Brewer: Dave & Todd | |
| Batch Size: 16.50 gal | Style: American Barleywine (19C) |
| Boil Size: 20.68 gal | Style Guide: BJCP 2008 |
| Color: 12.8 SRM | Equipment: Spike Brewing Electric |
| Bitterness: 85.3 IBUs | Boil Time: 120 min |
| Est OG: 1.090 (21.5° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.013 SG (3.2° P) | Fermentation: Ale, Single Stage |
| ABV: 10.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 23 lbs |
Golden Promise (Simpsons) (2.0 SRM) |
Grain |
1 |
| 23 lbs |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
2 |
| 2 lbs 8.00 oz |
Caramel/Crystal Malt - 30L (30.0 SRM) |
Grain |
3 |
| 2 lbs 8.00 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
4 |
| 3 lbs |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
5 |
| 3.00 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
6 |
| 2.50 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
7 |
| 2.50 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
8 |
| 2.00 oz |
Amarillo Gold [8.5%] - Boil 20 min |
Hops |
9 |
| 3.30 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
10 |
| 2.00 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
11 |
| 1.5 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
12 |
| 3.30 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
13 |
Notes
Add O2 to wort prior to adding yeast and once again about 12 hours later.This Recipe Has Not Been Rated
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