Clone - Flying Dog Raging Bitch 
All Grain Recipe
Submitted By: beowulf6561 (Shared)
Members can download and share recipes
| Brewer: beowulf6561 | |
| Batch Size: 6.00 gal | Style: Belgian IPA (21B) |
| Boil Size: 7.00 gal | Style Guide: BJCP 2015 |
| Color: 9.3 SRM | Equipment: My Equipment |
| Bitterness: 83.8 IBUs | Boil Time: 90 min |
| Est OG: 1.074 (18.1° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.012 SG (3.2° P) | Fermentation: Ale, Single Stage |
| ABV: 8.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 8.00 gal |
Lovettsville Town Water |
Water |
1 |
| 0.50 items |
Campden Tablet (Potassium Metabisulfite) (Mash 5 min) |
Misc |
2 |
| 14 lbs |
Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM) |
Grain |
3 |
| 2 lbs |
Pilsner (2 Row) UK (1.0 SRM) |
Grain |
4 |
| 1 lbs 8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
| 1 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
6 |
| 1.00 oz |
Warrior [17.2%] - Boil 90 min |
Hops |
7 |
| 1.00 oz |
Amarillo [7.2%] - Boil 15 min |
Hops |
8 |
| 1.00 oz |
Columbus (Tomahawk) [14.4%] - Boil 15 min |
Hops |
9 |
| 1.00 tsp |
Irish Moss (Boil 10 min) |
Misc |
10 |
| 1.00 oz |
Amarillo [7.2%] - Boil 1 min |
Hops |
11 |
| 1.00 oz |
Columbus (Tomahawk) [14.4%] - Boil 1 min |
Hops |
12 |
| 2.0 pkgs |
Belgian Ale (White Labs #WLP550) |
Yeast |
13 |
| 1.50 oz |
Amarillo [7.2%] - Dry Hop 7 days |
Hops |
14 |
| 1.00 oz |
Cascade [5.5%] - Dry Hop 5 days |
Hops |
15 |
| 1.00 oz |
Amarillo [9.2%] - Dry Hop 3 days |
Hops |
16 |
Notes
For yeast, get whichever of the three listed that are available. Wyeast 3522/WLP550 is preferred.
After primary fermentation completes, add dry hops.
At bottling, add Cascade hop vodka/tincture made from 1 oz pellets.This Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor